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I like chocolate, and chocolate tarts or chocolate cakes are among my favorites. If I can serve them with fruit, then it's even better.
- -80 g flour
- -1 teaspoon baking powder
- -100 g dark chocolate
- -100 g butter
- -100 g butter
- -2 eggs
- -100 ml whipped cream
- -100 g raspberries
- -Salt powder
Servings: 3
Preparation time: less than 30 minutes
RECIPE PREPARATION Brownie tart:
Melt the chocolate together with the butter in a sea bath or on a low heat, taking care not to boil it. When it has melted and homogenized, leave it to cool. Add the lightly beaten eggs with a fork, mix well. Add sugar, salt, baking powder and flour and mix.
The resulting composite is poured into 3 small tart shapes with a diameter of 10 cm or a large one.
Put in the preheated oven at 180 degrees for 20 minutes.
Let cool and serve with whipped cream and raspberries or other fruits… .or ice cream.
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